Chipotle Chicken Stack

Lunch

Chipotle Chicken Stack

The combination of smoky chipotle flavor, creamy cheese, and toasty low carb Sola bread make for an irresistible sandwich experience.

Ingredients

Sandwich

4 slices of Sweet & Buttery Sola Bread
3 cups of sliced Grilled Chicken
1/2 sliced avocado
1/2 sliced tomato
4 slices Monterey Jack and Cheddar cheese

Chipotle Sauce

1/4 cup Greek yogurt
2 tbsp avocado oil mayo
2 tbsp chopped chipotle in adobo
2 tbsp adobo
1 tbsp lime juice
1 minced garlic clove
Salt & Pepper to taste

Mix all ingredients for the chipotle sauce in a small bowl then set aside.
Cut precooked grilled or rotisserie chicken into strips. Slice tomatoes and avocado into thin strips then place to the side.
Place a non-stick frying pan on medium to low heat. Add the olive or avocado oil and once hot, add two slices of Sola Sweet and Buttery bread.
Cook for 2 minutes then top one slice of bread with the pre-prepared chicken and cheese. On the other slice of bread, place the chipotle sauce, additional chicken, pre-sliced avocados, and sliced tomatoes on top.
Cook for an additional minute, until the bread is golden brown. Close the sandwich, then cut and serve.

Serves

Makes

2 servings

Prep time

Cooking time

Additional details

Keto Friendly Chipotle Chicken Sandwich

For a delicious alternative to a standard chipotle chicken sandwich, try our no-guilt, keto friendly chipotle chicken sandwich today. Featuring chipotle seasoned chicken, creamy cheese, fresh avocado, and more!

If you’re craving a delicious sandwich that is equal parts filling and healthy, look no further than our keto-friendly chipotle chicken sandwich. We get it: making tasty food that is also nutritious can be difficult. With Sola bread, however, we have transformed the standard chipotle chicken sandwich into a low carb, protein-packed lunch. Featuring tender chipotle-seasoned chicken breast, melted cheese, fresh avocado, and – you guessed it – toasted Sola Bread. Try today!