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Classic Multigrain Bread
2
Finally, bread as it should be. Chef-crafted and baked fresh every week, Sola’s Classic Multigrain bread might look like a normal loaf, but it’s actually a nutritious blend of 13 whole grains and seeds, like quinoa, spelt, and rye, with more fiber and fewer carbs and sugar than your average sliced bread. Better yet, it tastes like an artisan multigrain, and you don’t have to go to a farmer’s market to find it.
- 6g of Net Carbs
- 2g of Protein
- 8g of Fiber
- 0g of Sugar or Sweeteners
- Non-GMO Verified
- Free from Artificial Flavors, Colors, and Preservatives
Customer Reviews
5.0 Based on 2 Reviews
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S
06/21/2024
Sara
United StatesGreat taste and a good source of protein and fiber
This has been a great discovery! Love the taste, texture and flavor!
A
06/20/2024
Anne 
United States